Ruggeri

PROFESSIONAL BREAD MIXES
5 Kg. Pack
Bread Mixes for Professional use, just complete with active dry yeast and salt.
Without any additive, preservative and OGM ingredients.
Prepared by semi-artisanal mixing process of flours, grains and highest quality ingredients.
Add only water

Look at the Video besides to learn how to shape your bread !

INGREDIENTI:
Whole Wheat Flour, Sesame, Soy Flour, Maize Flour, Active dry Yeast, Linen Seeds, Oat Flakes, Millet Seeds, Barley Flour, Salt, Rice Flour, Powdered Milk, Dextrose, Malt Wheat Flour, Emulsifier: Soy Lecithin

Features:
The Nature is an unlimited source of ingredients usefull for the wellbeing of our body and beauty.
7 Grains bread is rich fo fibres brouhgt form the nature and helps our body to find its equilibrium and energy.
Usefull for any diet, helps to improve the digestive process

PROFESSIONAL DIRECTIONS:
Recipe:
5 Kg Bread Mixes
3 Lt. warm water
Conventional:
Pour 3 Lt. of warm water and 5 Kg. of bread Mixes into the spiral mixer basin.
Knead for about 15' minutes (5' min. at I° speed and 10' min. at II° speed)
Let the dough rest for about 30' min.
Divide in pieces of about 270 gr. and give them the desired shape.
Let rise for about 90' min.
Bake with steam at 220°/230° C. for about 20/25' min opening the steam valve after 10/15' min.